The Mediterranean Diet Plan to lose weight
One of the greatest preoccupations in our society is how to lose weight. And we do well to be worried about it because figures for excess weight and obesity are on the increase. This increase is very worrying, above all, when we consider the child population. To demonstrate the fact, according to the latest studies, 40% of the Spanish population suffers from excess weight while rates of child obesity have increased by 9% in the last 15 years. A plan based on the Mediterranean Diet aims to exclude those fats which are harmful for our body and introduce specific habits and the consumption of healthy foods. Is any diet acceptable? No. It is necessary to look for the healthiest one. And what do we mean by that? Well, the one which helps produce weight loss but providing the nutrients which our organism needs. And it is here that the Mediterranean Diet Plan comes into play. Because the Mediterranean Diet is rich in:- Proteins
- Omega 3
- Fibre
- Vitamins
- Minerals
- Fats
- Flours
- Processed sugars
The basic principles of the Mediterranean Diet Plan
The Mediterranean Diet is based on the following principles:- It is not a means of losing weight. It consists in learning much healthier dietary habits in which there is no place for those foods which can make us put on weight.
- It is about losing weight little by little without fluctuations . Nutritionists recommend that weight loss should not be greater than 1kg a week.
- The Mediterranean Diet Plan is good for the whole family and complies with the Food Pyramid as recommended by World Health Organization.
- It is based on the consumption of olive oil, that is to say healthy fats, only monounsaturated ones. It also provides fatty acids such as Omega 6.
- It includes neither animal proteins nor red meat.
- It is a diet rich in antioxidants. Also in fruit, vegetables, dried fruit and nuts and pulses.
- It provides a high quantity of fibre.
- It reduces levels of cholesterol in blood thus affording protection against cardiovascular diseases.
The principal foods in the Mediterranean Diet Plan
So, what are the most ideal foods for this plan? Take note:- Fruit, vegetables, dried fruit and nuts
- Olive oil, principal provider of the necessary healthy fats
- Wine, in moderation
- Fish, especially cod, tuna and salmon
- Pasta to provide carbohydrates
- Pulses
- Meat such as chicken or turkey. That is to say, lean meat
- And although it is not a food, it is necessary to take advantage of the vitamin D provided by the sun and in addition, daily exercise
- Have five meals a day. That is to say, eat little and often
- Always have breakfast
- Use olive oil instead of butter
- Base your evening meal on vegetables
- Eat bread in moderation
- Don’t forget about spices, especially garlic. And also consume parsley, oregano and basil
- Do not eat a lot of sweet things and don’t even entertain shop-bought cakes and pastries
- Drink large quantities of water
