T: 16ºC
RH: 100%
Masia el Altet HIGH QUALITY got a Gran Menzione in the extra virgin olive oil Competition L´orciolo D´oro
L’Orciolo d’Oro” was conceived in 1991 by Marta Cartoceti, who has always been the brain and heart behind this event. Today, the competition is still synonymous with prestige and professionalism, where careful attention is always paid to the transparency and seriousness of every single operation carried out, from the promotion to reception, from storage to codification, and from selections to awards.