Masía el Altet and Joël Robuchon in Japan
On the 11st of February 2009 the great chef Joël Robuchon came to our stand in Foodex Japan and wrote down this unforgettable dedication;
“Pour la milleure huile d´olive du monde”
Bravo!
On the 11st of February 2009 the great chef Joël Robuchon came to our stand in Foodex Japan and wrote down this unforgettable dedication;
“Pour la milleure huile d´olive du monde”
Bravo!